Preserved Cook School & Shop
Open seven days.
Take the ferry across the harbour from Lyttelton, or enjoy the scenic drive around the harbour basin to Preserved Cook School and Eatery in the centre of Diamond Harbour.
Join us for a foody workshop or come on over for lunch or dinner (bookings recommended ).
We aim to use as many quality ingredients as available from the Banks Peninsula.
We use our home-produced bacon, sausages and other porky delights, plus locally caught fish, mussels and, of course, all made with love! http://www.preserved.co.nz/